Salted Caramel Marshmallows | T8N
Homemade marshmallows are next-level flavours compared to bagged marshmallows from the store.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.t8nmagazine.com.
Ingredients
- 1 c. heavy cream
- ½ c. brown sugar
- ½ tsp. vanilla extract or vanilla bean paste
- ¼–1/3 tsp. Himalayan pink sea salt
- 3 packages of unflavoured gelatin
- 1 ½ c. sugar
- ½ c. corn syrup
- ½ c. Lyle’s golden syrup
- ½ tsp. kosher salt
- 1 ½ tbsp. vanilla extract
- sifted icing sugar, enough to dust the pan
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