Mini Baklava Tarts Recipe
Who's ready for dessert? Try our Mini Baklava Tarts recipe featuring some SAPJACK Cinnamon maple syrup.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sapjack.com.
Cooking tools:
- Citrus press
- Chef's knife
- Cutting board
- Oven
- Baking sheet
- Mixing bowl
- Saucepan
- Stove
- Measuring cup
- Measuring spoon
- Spoon
Ingredients
- 1 (2-ounce) package phyllo cups
- ¼ cup raw almonds, coarsely chopped
- 2/3 cup raw pistachios, coarsely chopped
- 3/4 teaspoon ground cinnamon
- ¼ teaspoon kosher salt
- 2 tablespoons butter, melted
- ¼ cup fresh squeezed orange juice (from about 1 orange)
- 3 tablespoons SAPJACK Grade A Golden maple syrup
- 2 tablespoons sugar
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