Smoked Kansas City BBQ Twinkies with Brisket and Smoked Gouda – Revolution Barbecue
Texas Twinkies are a staple of smokehouse culture, but this Kansas City BBQ version leans into smoky sweetness, bold spice, and over-the-top flavor. We’ve taken the traditional jalapeño popper,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at revolutionbbq.com.
Ingredients
- 8 ounces cream cheese, softened
- 6 ounces smoked gouda cheese, shredded
- 1 cup chopped smoked brisket, finely chopped
- 2 teaspoons Revolution Barbecue Kansas City BBQ Rub
- 12 large fresh jalapeños
- 12 slices thin-cut bacon
- 1 tablespoon Revolution Barbecue Kansas City BBQ Rub
- Barbecue sauce, for glazing (optional)
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