Senfeier (German eggs in mustard sauce) | Recipe | Kitchen Stories
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Keywords
- kid friendly
- weeknight dinner
- easter
- main
- comfort food
- european
- stayhomekeepcooking
Ingredients
- 8 eggs
- 600 g potatoes
- 1 onion
- 60 g butter
- 40 g butter
- 250 ml milk
- 100 ml milk
- 100 ml white wine
- 1 bag flour
- 2 tbsp mustard
- 2 tbsp grainy mustard
- 0.25 tsp ground nutmeg
- 2 pinches salt
- 1 pinch pepper
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