Peshwari Naans - Cookidoo® – the official Thermomix® recipe platform
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Cooking tools:
- Food processor
- Kitchen scale
- Mixing bowl
- Measuring spoon
- Measuring cup
- Rolling pin
- Cutting board
- Pastry brush
- Baking sheet
- Parchment paper
- Oven
- Kitchen towel
- Chef's knife
- Cooling rack
Ingredients
- 450 g Weizenmehl Type 550
- 200 g Naturjoghurt
- 100 g Milch
- 30 g Pflanzenöl
- 1 TL Zucker
- 1 TL Salz
- 1 TL Trockenhefe
- 40 g Mandeln, blanchiert
- 25 g Kokosraspeln
- 30 g Sultaninen
- Milch
- 2 TL Honig
- 4 TL gehobelte Mandeln
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