Fluffy Crustless Cheesecake Recipe | Deliciously Creamy & Gluten-Free
Indulge in this Fluffy Crustless Cheesecake, a gluten-free delight! It's creamy, smooth, and perfect for those who love New York-style cheesecake without the crust.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at qeleg.com.
Ingredients
- 5 (8-ounce) blocks cream cheese (at room temperature)
- 6 large eggs
- 1 ⅓ cups granulated sugar
- ¼ teaspoon salt
- 1 teaspoon vanilla extract
- 1 pint sour cream (low-fat is fine)
- 10-inch springform pan
- Roasting pan
- Large pie dish (optional, for water bath)
- Heavy-duty foil (if no pie dish)
- Mixing bowls
- Electric mixer
- Wire rack
- Knife
- Cake stand (optional)
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