Pancit Bihon Recipe | Goodnes

Ingredients

• 2 tablespoons vegetable oil​
• 4 cloves garlic minced
• 1 piece onion cut into strips
• 1 packet 28g MAGGI® Ginisahog
• 2 cups Water
• 1 sachet 30g MAGGI® Oyster Sauce
• 1/4 teaspoon freshly ground pepper
• 100 grams Bihon
• 1 piece small carrots cut into strips
• 1 cup sliced cabbage
• 1 tablespoon sliced spring onion
• 4 pieces calamansi sliced open