Malted crème brûlée with salted caramel ice cream - Cookidoo® – the official Thermomix® recipe platf
Indulge in a decadent malted crème brûlée paired with salted caramel ice cream. Perfect for dessert enthusiasts! Sign up for free on Cookidoo®.
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Ingredients
- 250 g white sugar
- 200 g pouring (whipping) cream
- 30 g water
- 1 tsp lemon juice
- 30 g unsalted butter
- 500 g milk
- 150 g pouring (whipping) cream
- 25 g white sugar
- 5 egg yolks
- 1 tsp sea salt flakes
- 220 g toasted hazelnuts
- 20 g glucose syrup
- 1070 g water
- 50 g white vinegar
- 600 g pouring (whipping) cream
- 1 vanilla pod
- 50 g malt extract
- 50 g caster sugar
- 7 egg yolks
- water
- caster sugar
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