Coconut Colocasia Kootu Recipe

Name: Coconut Colocasia Kootu Recipe
Total time: 40 min
Ingredients: 1/2 Fresh Coconut (grated); 3 tbsp Coconut Oil (2 tablespoons for toasting, 1 tablespoon for tempering); 1/2 kg Colocasia - (peeled and cut into 1/2 inch cubes); 3 Raw Green Plantains (peeled and cut into 1/2 inch cubes); 2 tsp Chilli Powder; 1 tsp Black Pepper Powder; Salt to taste; 1/4 tsp Turmeric Powder; 1 tsp Cumin Seeds; 1 tsp Mustard Seeds; 1 Dry Red Chilli (halved); Curry Leaves (a few)

www.awesomecuisine.com

Creamy & spicy Coconut Colocasia Kootu - a South Indian favourite. Pair with rice for a delicious, comforting meal.

View full recipe on www.awesomecuisine.com

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