Grilled Italian Sausage and Vegetables Platter by Stillwood Kitchen

Ingredients

• 3 whole Red Bell Pepper
• 2 whole Green Bell Pepper
• 2 Zucchini
• 1 Vidalia Onion
• 1 tsp Sea Salt
• .75 tsp Garlic Powder
• .5 tsp Black Pepper
• 6 Tbsp Extra Virgin Olive Oil
• 5 Bread
• 3 Tbsp Butter, Salted
• 3 lb Italian Sausage, Mild
• 16 oz Mozzarella Cheese
• 1 Tbsp Parsley
• 1 Tbsp Red Wine Vinegar