Foryoueats: Green Beans in Creamy Parmesan Sauce - with bacon!
This Green Beans in Creamy Parmesan Sauce recipe is an indulgent twist on a classic side dish! Tender green beans are smothered in a rich, creamy sauce made with bacon, garlic, chicken or vegetable...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foryoueats.com.
Ingredients
- 150g/ 5oz bacon , chopped (use streaky, not lean)
- 2 garlic cloves , finely minced
- 500g/1lb green beans , trimmed, cut into ~5cm / 2" pieces
- 1/2 cup chicken or vegetable stock / broth , low sodium
- 1 cup cream , heavy/thickened (Note 1)
- 1/2 cup parmesan , finely grated (best to grate your own)
- Black pepper , freshly ground
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