Spinach and Mushroom Frittata - Boo Recipes
Looking for a brunch recipe everyone will love? This easy frittata is it. Served warm or chilled, this easy dish can be made ahead for no hassle entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at boorecipes.com.
Ingredients
- 10 eggs
- 1/4 cup coconut milk
- 3 tbsp grass-fed butter
- 1 cup sliced mushrooms
- 4 cups chopped spinach
- 2 cloves garlic minced
- sea salt to taste
- fresh ground black pepper to taste
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