Black Bean Chicken Chili (Fast & Easy)
About Black Bean Chicken ChiliThis recipe can be made super fast and easy by using pre-cooked chickens from your local grocery store. Canned tomatoes are fine, and quick, but try to use fresh...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.americasheartland.org.
Cooking tools:
- Pot
- Skillet
- Stove
- Cutting board
- Chef's knife
- Can opener
- Wooden spoon
- Measuring spoon
Ingredients
- 1 large roasted chicken, shredded and chopped into bite-sized pieces (You can use ready cooked chickens like those you find at the supermarket)
- 1 large green pepper, chopped
- 1 large onion, chopped
- 5 cloves of finely minced garlic
- Olive oil
- 2 tsp Salt
- 1 tbsp oregano
- 3 tbsp chili powder
- 2 tsp cumin
- 1 tsp cayenne pepper
- 45 oz black beans from a can -with liquid
- 32 oz canned or fresh (peeled and diced) tomatoes
- ½ jar spaghetti sauce
- 6 oz tomato paste
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