Three Cheese Gnocchi Bake - San Remo
This mouthwatering gnocchi bake comes to you via Joel Feren AKA The Nutrition Guy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at sanremo.com.au.
Ingredients
- 500g San Remo Traditional Gnocchi
- 500g passata
- 100g spinach
- 350g ricotta cheese, crumbled
- 2 tbsp parmesan cheese
- 1 cup mozzarella cheese
- 2 tbsp chopped basil
- 1/2 cup chopped parsley
- zest from 1 lemon
- 1 punnet cherry tomatoes
- Salt and pepper, to taste
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