Alison's Go-To Easter Ham — Cookery
Yield: 10 servings Ingredients 1 4.5kg (10-lb.) smoked bone-in ham with rind, preferably shank end 1 cup unsweetened apple juice or apple cider ½ cup whole grain Dijon mustard ⅔ cup...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookery-store.ca.
Ingredients
- 1 4.5kg (10-lb.) smoked bone-in ham with rind, preferably shank end
- 1 cup unsweetened apple juice or apple cider
- ½ cup whole grain Dijon mustard
- ⅔ cup (packed) light brown sugar
- ¼ cup honey
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