Malva Pudding Recipe: Di Ya Wela - Demand Africa
Di Ya Wela host Jabi Matsoso shows how to make amazing Peach Malva Pudding with an easy-to-follow recipe.
Ingredients
- 1 cup flour
- 1 cup golden brown sugar
- 1 egg
- 2 teaspoons baking soda
- 2 teaspoons peach jam
- 2 teaspoons butter
- 2 teaspoons white vinegar
- Pinch salt
- 1 cup milk
- ½ cup Boiling water
- ¼ cup butter
- ½ cup golden brown sugar
- 2 Tablespoons canned peaches
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