Quick Italian Sausage & Pepper Soup - Sugar-Free Mom
Quick and easy Italian sausage & pepper soup, made in an Instant Pot or slow cooker. Perfectly comforting, low carb, and gluten-free on a cold winter's day.
Ingredients
- 2 tbsp extra virgin olive oil
- 2 pounds Italian sausage (sweet or hot, cut into bite size pieces)
- 4 cloves garlic (minced)
- 2 bell peppers (or 2 cups chopped)
- 1 cup onion (chopped)
- 2 tbsp red wine vinegar
- 2 cups chicken broth (low sodium)
- 2 cups water
- 28 ounce diced tomatoes (with juice)
- 1 teaspoon dried parsley (or 1/4 cup freshly chopped)
- 1 teaspoon dried basil (or 1/4 cup fresh chopped)
- 4 ounces spinach
- optional" 1/2 cup grated parmesan cheese
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