Purple Sweet Potato Tart with Shortbread Crust

Purple Sweet Potato Tart with Shortbread Crust

suncorefoods.com

We are just a little obsessed with purple these days and for your Thursday pick-me-up, what's more special and beautiful than this dreamy Purple Sweet Potato Ta

View full recipe on suncorefoods.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at suncorefoods.com.

Share this recipe:

Cooking tools:

  • Food processor
  • Tart pan
  • Kitchen scale
  • Cooling rack
  • Saucepan
  • Oven
  • Stove
  • Refrigerator
  • Fork
  • Measuring cup
  • Measuring spoon
  • Spoon

Ingredients

  • 1 3/4 cup regular flour
  • 1/4 cup icing sugar
  • 100 grams regular / dairy-free butter
  • 1 tsp pure vanilla extract
  • Pinch of salt
  • 2 cups almond milk
  • 1 cup coconut milk
  • 1/8 cup raw cane sugar
  • 1 1/2 tsp Suncore Foods® Purple Sweet Potato Powder
  • 2 tsp agar agar powder
  • ¼ tsp of salt

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More Like This