Sweet Kozhukattai | sweet Kadubu with carrot filling - Food and Remedy

Sweet Kozhukattai | sweet Kadubu with carrot filling - Food and Remedy

foodandremedy.com

Steamed sweet Kadubu with grated carrot, coconut, and jaggery filling. Perfect for dessert or a healthy treat! Try this easy recipe now.

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Ingredients

  • 1/2 cup of rice (wash and soak in 1cup of water for 3 to 4 hours or overnight)
  • 1 tsp oil
  • 1/4 tsp salt
  • 2 medium size carrots( wash (peel the skin and grate))
  • cups Or Around 2of grated carrots
  • 1/2 to 3/4 cup jaggery
  • 3 tbsp to 4water
  • 1/2 cup fresh grated coconut (or frozen coconut)
  • around 8 almonds and cashews ((crushed) and some raisins)
  • 3 to 4 cardamoms (powder it )
  • or 1/4 tsp cardamom powder
  • Tortilla / roti press or parchment paper / plastic sheets

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