Irish Soda Bread – Principal Chef
When I was 16, my family ventured to Ireland for a 3-week bike trip. It was not a tour, but just my adventurous dad leading us around the country. We camped half the time. We were always hungry...
Ingredients
- 3 cups Whole Wheat Flour
- 1 cup All Purpose Flour
- 1.50 tsp Salt
- 1.50 tsp Baking Soda
- 1 cup Oats (Old Fashioned is best!)
- 2 tbsp Dark Molasses
- 2 cups Buttermilk (or milk with 2 Tbsp lemon or white vinegar that sits for 10 minutes)
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