Caramel Hazelnut Chocolate Cake – Comfee’
Make a moist and delicious chocolate cake this holiday season without making a mess using the Comfee' Rice Cooker!
Ingredients
- 70 g all-purpose flour
- 4 tbsp coconut sugar
- 2 tsp cocoa powder
- A pinch of salt
- 1 tsp baking powder
- 6 tbsp soy milk
- 2 tbsp extra-virgin coconut oil
- 1/4 cup hazelnuts
- 3 tbsp coconut sugar
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