Masoor Curry – Bright Organik

Ingredients

• 1 cup organic brown lentils (akkha masoor)
• 3-4 cups water
• 2 tablespoons organic ghee or oil
• 1 teaspoon cumin seeds
• 1 medium onion, finely chopped
• 2-3 garlic cloves, finely chopped
• 1/2 inch ginger, grated or finely chopped
• 2 medium tomatoes, finely chopped
• 1/2 teaspoon turmeric powder
• 1 teaspoon red chili powder (adjust to taste)
• 1 teaspoon coriander powder
• 1 teaspoon garam masala
• Salt to taste
• Chopped fresh cilantro for garnish