Chou à la Crème Recipe - Recipe - The Delectable Hodgepodge

Chou à la Crème Recipe - Recipe - The Delectable Hodgepodge

www.delectablehodgepodge.com

Explore the rich, creamy chou à la crème—a French pastry filled with indulgent crème pâtissière custard, perfect for dessert or brunch.

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Ingredients

  • 15 2" Choux
  • 15 5-6cm Choux
  • whole milk
  • ¼ cup
  • 60cc
  • water
  • 65cc
  • sugar
  • ½ tsp.
  • salt
  • pinch
  • butter
  • 4 Tbsp.
  • 60g
  • cake flour
  • heaping ½ cup
  • 75g
  • egg
  • crème pâtissière
  • about 1½ lbs.
  • about 700g
  • powdered sugar
  • to dust

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