Fishcakes with curry mayonnaise matched with Sacred Hill Hawkes Bay Chardonnay 2013 - Master Match f

Fishcakes with curry mayonnaise matched with Sacred Hill Hawkes Bay Chardonnay 2013 - Master Match f

mastermatch.co.nz

Delicious fishcakes combined with curry mayonnaise, perfect for a main course or canapés, served with Sacred Hill Hawkes Bay Chardonnay 2013.

Keywords

  • DotNetNuke
  • DNN
View full recipe on mastermatch.co.nz

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Cooking tools:

  • Deep fryer
  • Microplane
  • Kitchen scale
  • Oven
  • Stove
  • Chef's knife
  • Cutting board
  • Saucepan
  • Skillet
  • Mixing bowl
  • Whisk
  • Fork
  • Slotted spoon
  • Baking sheet
  • Plate
  • Spoon
  • Measuring spoon
  • Colander
  • Paper towel
  • Refrigerator
  • Freezer

Ingredients

  • 500g Fish Trim (snapper, hapuka, kingfish, tuna, salmon)
  • ½ Green capsicum (finely diced)
  • ½ Red capsicum (finely diced)
  • 1 Long red chilli (deseeded and finely diced)
  • 1 large Desiree potato (baked)
  • 1 tsp Fresh ginger (grated on micro plane)
  • 1 tsp Garlic (grated on micro plane)
  • 1 Lime juice
  • 1 Tbsp Mayonnaise
  • Drop Tabasco sauce
  • Coriander
  • Basil
  • 500mL Milk
  • 1 Bay leaves
  • 4 Black peppercorns
  • 4 White peppercorns
  • 1 egg
  • 100g flour
  • Panko bread crumbs
  • Curry mayonnaise
  • 250 ml mayonnaise
  • Curry powder to taste

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