California Farmstead Tea Sandwich Recipe | California Dairy Foodservice

Ingredients

• 8 tablespoons Real California butter
• ½ cup minced shallots
• 4 medium garlic cloves, peeled and minced
• 1/3 cup plus two tablespoons all-purpose flour
• 4 cups Real California milk
• 2 dried bay leaves
• 1/2 cup Real California grated Real California dry jack or parmesan-style cheese
• Kosher salt
• freshly ground black pepper
• Grated nutmeg, pinch
• 12 slices artisan raisin bread
• 2 tablespoons Real California butter
• ¾ cup demiglace
• 6 ounces thinly sliced country ham
• 6 wedges Real California smoked white cheddar cheese, ½ ounce each
• 6 slices Real California Stilton-style blue cheese, ½ ounce each
• Chervil sprigs, as needed
• Tiny tomato slices, as needed
• Extra-virgin olive oil, as needed
• Flaky sea salt, as needed