Jam roly-poly - Good Food Middle East
This jam roly-poly is simple to make, comforting and sure to bring back memories of traditional school dinners
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bbcgoodfoodme.com.
Ingredients
- 50g salted butter, cold and cut into chunks, plus extra for greasing
- 250g self-raising flour, plus extra for rolling
- 1 vanilla pod, seeds scraped out
- 50g shredded suet
- 150ml milk, plus a drop more if needed
- 100g/4oz raspberry or plum jam, or a mixture
- custard, to serve
More Like This
Jam roly-poly recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk
Jam & white chocolate roly-poly - Good Food Middle East
bbcgoodfoodme.com
Scrumptious Old-Fashioned Jam Roly Poly Recipe You'll Love - 10 Below Ice-cream
10belowicecream.com
Jam Roly Poly Recipe - Great British Chefs
greatbritishchefs.com
Jam Roly Poly Recipe - Food.com
food.com
Roly-poly bread & butter pud - Good Food Middle East
bbcgoodfoodme.com
Blackberry Jam Roly Poly | Cottage Delight - Great Taste, Great Times
cottagedelight.co.uk
Classic Jam Roly Poly Recipe | How to Make Classic Jam Roly Poly
bakingmad.com