Three Layered Aubergine Tower

Three Layered Aubergine Tower

veganuary.com

For the sweet potato layer: sautee the onion with the thyme until sticky & brown. Steam & mash the sweet potato & combine with the onion mixture (discarding the thyme sprig)

View full recipe on veganuary.com

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Cooking tools:

  • Skillet
  • Saute pan
  • Pot
  • Steamer basket
  • Potato masher
  • Grill pan
  • Chef's knife
  • Cutting board
  • Mixing bowl
  • Colander
  • Paper towel
  • Tongs
  • Spoon
  • Plate

Ingredients

  • 1 Aubergine
  • Olive oil
  • Sweet Potato & Caramelised Onion Layer:
  • ½ sweet potato
  • ½ white onion, diced
  • Sprig of thyme
  • Whiskey Mushroom Layer:
  • Handful of mixed mushrooms, roughly chopped
  • ½ spring onion, diced
  • Freshly ground black pepper
  • Splash of whiskey
  • Micro Ratatouille Layer:
  • ½ courgette, finely diced
  • ½ cup mixed sweet bell peppers, finely chopped
  • ½ red onion, finely chopped
  • 2 cloves of garlic, crushed
  • ½ jar of chopped tomatoes
  • A pinch of dried herbs
  • A handful of basil leaves

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