Crispy Panko Salmon | Florette Salad | Crafted by Nature, Perfected by Florette
Give your salmon an extra crunch with this crispy panko recipe, paired perfectly with our mixed salad for a dream easy meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at florettesalad.co.uk.
Ingredients
- 2 boneless salmon fillets
- ½ cup panko breadcrumbs
- 2 tsp dried mixed herbs
- Salt and pepper to season
- 1 tbsp olive oil
- 2 tbsp Dijon mustard
- ½ tsp smoked paprika
- ½ tsp garlic powder
- 1/8 tsp ground cayenne pepper
- 1 bag Florette mixed salad
- Cherry tomatoes
- Mayonnaise (plain or garlic)
- Lemon wedges to serve
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