Buffalo Chicken Wings Recipe - Spicy Yuzu | USA

Buffalo Chicken Wings Recipe - Spicy Yuzu | USA

usa.lkk.com

Give a classic buffalo chicken wings recipe a citrusy twist with the spicy yuzu heat of Lee Kum Kee Yuzu Flavored Sriracha Sauce!

Keywords

  • Lee Kum Kee
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Cooking tools:

  • Cooling rack
  • Oven
  • Baking sheet
  • Aluminum foil
  • Mixing bowl
  • Paper towel
  • Serving bowl
  • Serving platter
  • Plate

Ingredients

  • 2 lbs chicken wings
  • 1 tablespoon baking powder
  • 1 teaspoon kosher salt
  • ½ teaspoon garlic powder
  • Neutral oil spray, for baking
  • Thinly sliced scallions, for garnish
  • Toasted sesame seeds, for garnish
  • Lemon or yuzu wedges, for garnish
  • Ranch dressing, on the side
  • ¼ cup Lee Kum Kee Yuzu Flavored Sriracha Sauce
  • 1 Tbsp. unsalted butter, melted
  • 1 Tbsp. honey
  • 1 tsp. Lee Kum Kee Premium Soy Sauce
  • ½ tsp. Lee Kum Kee Pure Sesame Oil

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