Vegan Chili | VegWeb.com, The World's Largest Collection of Vegetarian Recipes

Ingredients

• 6 carrots, diced
• 1 zucchini, diced
• 1 onion, diced
• 4 to 5 cloves garlic, minced
• 2 (28-ounce) cans crushed tomatoes
• 3 to 4 tablespoons chili powder
• 1/2 teaspoon red pepper flakes
• 1/2 teaspoon salt
• 1/2 teaspoon pepper
• small pinch (1/16 teaspoon) cayenne pepper, or to taste
• 1 (15-ounce) can black beans, drained
• 1 (15-ounce) can red kidney beans, drained
• 1 (15-ounce) can pinto beans, drained