Orzo with Tomatoes, Orange and Feta
Discover this tasty recipe of orzo with tomatoes, orange and feta. An original and tasty recipe!
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Cooking tools:
- Microplane
- Pot
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Can opener
- Wooden spoon
- Serving bowl
Ingredients
- 15 ml (1 tbsp) olive oil
- 300 g orzo pasta
- 2-3 garlic cloves, minced
- 3 strips of zest orange
- 750 ml (3 cups) chicken or vegetable broth
- 1 can (400 g) diced tomatoes
- 1 bag (400 g) raw shrimp peeled 31-40
- 125 ml (1/2 cup) fresh basil, chopped
- 1/2 container (100 g) feta cheese, crumbled
- 5 ml (1 tbsp . tsp) dried oregano
- 3 ml (1/2 tsp) chili flakes
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