Paneer Tikka - By Rahat Zaid - Recipe Masters

Ingredients

• 500 grams paneer/cottage cheese - cut into cubes
• 1/2 cup hung yoghurt
• 1-2 tsp red chilli powder
• 1 tsp ginger garlic paste
• 1/2 tsp garam masala powder
• 1 tsp tandoori masala - optional
• 1 tsp cumin powder
• 1 tsp coriander powder
• 1 tsp lemon juice
• 1 tsp corn flour
• Salt as per taste
• 1 tbsp Oil