CHEESECAKE TRIFLE WITH PINEAPPLE CREAM CHEESE | Castello®️
A toothsome and stylish dessert both in flavour and appearance – our recipe for a fruity trifle cheesecake in a glass. Graced by delicate macaroons, flavours are sweet, creamy and fruity in a way...
Ingredients
- 1 Castello® Pineapple & almond cream cheese ring ring
- 1 fresh pineapple
- 250 ml double cream
- 8 - 12 macaroon
- 2 tbsp sugar
- some lemon verbena (or mint or lemon balm)
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