Light yet Satisfying Green Orzo Salad | RiceSelect®

Ingredients

• 1 cup RiceSelect® Tri-Color Orzo
• 1 medium English cucumber, diced
• 1 pint cherry tomatoes, halved
• 1 cup black olives, pitted and halved
• 1 medium red onion, chopped
• 1 cup feta cheese, crumbled
• ½ cup olive oil
• 1 large lemon, juiced
• 2 cloves garlic, minced
• ½ tsp dried oregano
• 1 tsp kosher salt
• 1 tsp ground black pepper