Black Pepper Bloody Mary | Co-op Market

Ingredients

• For the Black Pepper Rim:
• Lemon wedges
• 1 tablespoon sea or Himalayan pink salt
• 1 teaspoon Simply Organic® Medium Grind Black Pepper
• For the Cocktail:
• 3 cups tomato juice, chilled
• 1 cup vodka, chilled
• 1/4 cup freshly squeezed lemon juice
• 2 tablespoons prepared horseradish
• 1 teaspoon Worcestershire sauce
• 1 teaspoon hot sauce
• Garnishes (suggested): celery, fresh dill sprigs, pickles, olives, cheese cubes