Coconut White Chocolate Cake with Lime Curd

Name: Coconut White Chocolate Cake with Lime Curd
Total time: 325 min
Ingredients: large egg; large egg whites; cup coconut cream; cup water; tsp vanilla extract; tsp coconut extract; cake flour; cup granulated sugar; tbsp baking powder; tsp salt; tbsp unsalted butter, softened and cut into 12 pieces; oz shredded unsweeted coconut; oz mini white chocolate chips; large egg yolks; tbsp lime zest; cup fresh lime juice; tbsp unsalted butter, cut into 6 pieces; cups sugar; cups unsalted butter at room temperature; oz white chocolate, melted and cooled; tbsp cream of coconut; zest of one lime; oz white chocolate; green gel food colouring; yellow gel food colouring; 9-inch long strip of baking acetate

margotdreamsofbaking.ca

This celebratory cake has layers of coconut and white chocolate cake, filled with a tart lime curd and iced with white chocolate and coconut buttercream.

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