Baked Doughnuts Recipe with Blueberries and Lemon Glaze
These fruity baked doughnuts look fantastic, taste delicious and are surprisingly easy to make. Plus, because they're baked not fried, they're healthier than yo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.olivemagazine.com.
Cooking tools:
- Doughnut pan
- Kitchen scale
- Sifter
- Cooling rack
- Oven
- Mixing bowl
- Chef's knife
- Whisk
- Pitcher
- Measuring spoon
- Spoon
Ingredients
- 150g plain flour
- 1 tsp baking powder
- 30g butter cold
- 75g golden caster sugar
- ¼ tsp salt
- 200ml buttermilk
- 1 tsp vanilla extract
- 1 egg
- 90 (a punnet) blueberries
- 100g icing sugar
- 1 lemon juiced
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