Salumi or grilled sausage with summer squash, carrots, and green sauce #2 recipe
Ingredients - Green Sauce #2 - 1 cup plain Greek Yogurt - ½ cup extra-virgin Olive Oil - ½ cup Italian Parsley - ½ cup Cilantro - ¼ cup freshly squeezed Lemon
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Ingredients
- Greek Yogurt: 1 cup plain
- Olive Oil: ½ cup extra-virgin
- Parsley: ½ cup Italian
- Cilantro: ½ cup
- Lemon Juice: ¼ cup freshly squeezed
- Jalapeno Pepper: 1 small
- Cumin: 2 tablespoons ground
- Coriander: 1 tablespoon ground
- Garlic: 1 clove
- Kosher Salt: 1 teaspoon
- Summer Squash: 8 ounces
- Carrots: 8 ounces
- Sausages: 6 to 8 ounces cured meats or grilled
- Dill: ¼ cup chopped
- Olive Oil: 1 tablespoon extra-virgin
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