Cider-braised cod with lentils | Tesco Real Food
A cider-infused dish with fresh fish & hearty lentils. Ready in 30 minutes it's the ideal easy recipe. See more dinner for two ideas at Tesco Real Food.
Ingredients
- 2 tbsp olive oil
- 2 leeks, finely sliced
- 2 garlic cloves, finely chopped
- 2 skinless boneless cod (or other white fish) fillets
- 500ml (17fl oz) dry sparkling cider
- 390g tin green lentils, drained and rinsed
- small bunch parsley, finely chopped
- 1 lemon, zested, plus extra wedges to serve
- 100ml (3 1/2fl oz) crème fraîche
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