Easy Chicken Salad - KNEP - Kentucky Nutrition Education Program

Easy Chicken Salad - KNEP - Kentucky Nutrition Education Program

www.planeatmove.com

Easily whip up a healthy and delicious Chicken Salad with leftover chicken, low-fat mayo, grapes, and celery—perfect for meal prep!

View Original

Share this recipe:

Ingredients

  • 12-ounces leftover or canned chicken (about 2¼ cups)
  • ½ cup low-fat mayonnaise or salad dressing
  • ½ cup seedless red grapes, quartered
  • ½ cup chopped celery
  • ½ cup chopped pecans (optional)
  • Crackers or bread for serving

More Like This