White Chocolate Mashed Potatoes - Tanya's Kitchen
Peel and boil the potatoes in salted water for about 20 minutes or until tender. While the potatoes are boiling, melt the white chocolate in a double broiler. W
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tanyaskitchen.ky.
Ingredients
- 5 lbs potatoes
- 2 tsp butter
- 1 cup cream
- 7 oz white chocolate
- salt
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