Chili with diced Chorizo
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at fantinomondello.ca.
Ingredients
- 2 x 175 g (2 packages) Fantino & Mondello diced Chorizo sausage
- 2 lb (900 g) ground meat (beef or veal, or a combination)
- 1 chopped medium size onion
- 1 diced red pepper
- 2 to 3 chopped or crushed garlic cloves
- 1 can (156 ml) tomato paste
- 1 medium can (540 ml) diced tomato
- 1 cup (250 ml) beef or chicken broth
- 2 tbsp. brown sugar
- 2 tbsp. chili sauce (Heinz type)
- 1 can (540 ml) red kidney beans rinsed in cold water and drained
- 2 tbsp. lime juice
- 1 tbsp. ground cumin
- 1 tbsp. ground coriander
- 2 tbsp. chili powder
- To taste salt and pepper
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