Spicy Chilli Con Carne: A Hearty Meal for Cool Evenings - Better Homes & Gardens Australia

Ingredients

• ¼ cup extra virgin olive oil
• 1 brown onion, finely diced
• 2 sticks celery, finely diced
• 1 large carrot, finely diced
• 4 cloves garlic, finely chopped
• 2 tsp ground cumin
• 1 tsp ground coriander
• 1 tsp ground cinnamon
• 1 tsp chilli powder (optional)
• 600g beef mince
• 1 cup beef stock
• 2 x 400g cans whole peeled tomatoes
• 400g can four bean mix, drained
• ¼ cup smoky barbecue sauce
• Sea-salt flakes and freshly ground black pepper, to season
• Cooked basmati rice, to serve
• Coriander leaves, to garnish
• Sliced red chillies, to garnish
• Plain yoghurt, to serve