Blue Cheese Pork with Pears
Blue Cheese Pork with Pears Serves 4 serves Ingredients 4 thick pork cutlets or steaks 50g (1/2 cup) blue cheese crumbled 2 teaspoons butter 1 ripe pear sliced Instructions Cut horizontal slit...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at 4ingredients.com.au.
Cooking tools:
- Chef's knife
- Cutting board
- Nonstick skillet
- Stove
- Tongs
- Spatula
- Measuring spoon
- Measuring cup
- Kitchen scale
- Pepper mill
- Aluminum foil
- Plate
Ingredients
- 4 thick pork cutlets or steaks
- 50g (1/2 cup) blue cheese crumbled
- 2 teaspoons butter
- 1 ripe pear sliced
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