Smoky Red Apple Vinaigrette
A delicious, new way to dress your salads! This smoky red apple vinaigrette is the perfect balance of sweet and savory.
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Cooking tools:
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Whisk
Ingredients
- ⅔ cup extra virgin olive oil
- ⅓ cup red wine vinegar
- ¼ cup unsweetened applesauce
- ¼ red onion, chopped
- 2 cloves garlic
- 1 teaspoon smoked paprika
- Sea salt
- black pepper
- ½ tablespoon raw honey or maple syrup
- Water, to thin if desired
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