Recipe: <!-- -->Apple, Smoked Ham and Watercress Salad with Sherry Red Onion Vinaigrette<!-- --> | W

Ingredients

• 3 tablespoons sherry vinegar
• 2 teaspoons fresh thyme leaves
• 2 cloves garlic
• 2 teaspoons honey
• 2 teaspoons Dijon mustard
• 1/2 teaspoon ground black pepper
• fine sea salt
• 1/4 medium red onion, chopped
• 6 tablespoons extra-virgin olive oil
• 2 cups watercress leaves
• 4 cups torn red leaf lettuce
• 2 Braeburn apples (about 3/4 pound), cored and thinly sliced
• 8 ounces smoked ham, thinly sliced
• 2 tablespoons chopped fresh flat-leaf parsley