VIDEO: Cocktails with Herbs at Bell Book & Candle | Edible Manhattan
Potluck Video brings us two recipes from Manhattan's Bell Book & Candle, which happens to have an entire herb garden on their rooftop. For advice from chef John Mooney, as well as a DIY demo, check...
Ingredients
- 2oz basil infused Titos
- 2 oz watermelon juice
- 3/4 oz lemon juice
- 3/4 oz simple syrup
- Lemon salt for the glass
- 2 slices of cucumber
- Handful of dill
- 2 strawberries
- 2 lemon slices
- 2 oz huckleberry vodka
- 3/4 oz ginger vanilla syrup
- 2 oz cava
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