Mac N Cheese Pizza | Sargento® Foods Incorporated
We love mac and cheese. We also love pizza. And we really love when the two of them come together.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sargento.com.
Ingredients
- 1 Lb. Uncooked pizza dough
- 1 ½ Cups Sargento® Reserve Series™ Shredded Aged Italian Blend Cheese
- 1/3 Cup Creme fraiche
- 2 Cups Cooked elbow noodle pasta
- 2-3 Cups Sargento® Reserve Series™ Shredded 18-Month Aged Cheddar Cheese
- Pinch of parsley
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