Elegant Baked Pears with Honey & Blue Cheese (30 Minutes)
Make Elegant Baked Pears with Honey & Blue Cheese for a sweet-savory dessert that feels dinner-party ready but takes about 30 minutes. Tender pears, warm…
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Cooking tools:
- Melon baller
- Pastry brush
- Baking dish
- Oven
- Stove
- Skillet
- Chef's knife
- Cutting board
- Measuring spoon
- Spoon
- Plate
- Airtight container
- Refrigerator
Ingredients
- 4 ripe but firm pears, such as Bosc or Anjou, halved and cored
- 1 tablespoon fresh lemon juice
- 2 tablespoons (28 g) unsalted butter, melted
- 3 tablespoons honey, divided
- 1/2 teaspoon fresh thyme leaves, plus small sprigs for garnish
- 1/8 teaspoon ground cinnamon, optional
- Pinch of fine salt
- 1/3 cup (40 g) crumbled blue cheese or mild gorgonzola
- 1/3 cup (35 g) walnuts, toasted and roughly chopped
- 1/2 cup (75 g) mixed berries, such as raspberries, blueberries, or blackberries
- Flaky salt
- freshly ground black pepper
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