Summer Vegetable Flatbread Pizza | Panera Bread

Ingredients

• 1/4 cup summer squash, diced 1/2-inch
• 1/2 cup zucchini, diced 1/2-inch
• 2 oz. cremini mushrooms, sliced thin
• 1/4 cup red onion, diced 1/4-inch
• 1/4 cup bell pepper, diced 1/4-inch
• 1/2 cup Panera® Italian Vinaigrette, divided
• 2 1/2 oz. garlic and herb cheese spread
• 1 tsp. chives, sliced thin
• 1 cup mozzarella cheese, shredded
• 1 thin flatbread pizza crust, approximately 12"-14" diameter (or 2 smaller)